Party Snacks: Roasted Pepper And Olive Bruschetta Recipe

Party Snacks: Roasted Pepper And Olive Bruschetta Recipe

Ingredients:

2 tbsp olive oil

1 cup olives, chopped

1 red capsicum, chopped

2 tbsp parsley, chopped

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2 tsp crushed red pepper flakes

8-10  French bread loaf, sliced

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Method:

  1. Roast the red capsicum, peel and chop into small pieces.
  2. Add the remaining ingredients and mix well.
  3. Toast the French bread slices. Top with the mixture, garnish with parsley and serve hot.

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